Conference Program 2023





Wednesday 5 July 2023
Thursday 6 July 2023
Healthy Food Asia
 

Conference Program

(Wednesday)


10:30

Topic:   Alternative Protein Solutions: Realizing the Transition to an Efficient, Inclusive, Sustainable, Nutritious and Healthy Food System

Embassy of the Kingdom of the Netherlands
Speaker To Be Announced
11:30

Topic:   Future trends in healthy eating and drinking in Asia Pacific

Euromonitor International
Oceane Nguyen
12:00

Topic:   SPACE-F Start-up Pitch Session

SPACE-F
Chris Aurand, SPACE-F
Plant Origin
POWCO
Advance
12:30

Topic:   Allergen Management in the food industry

R Biopharm
Anna Lisa Gerards
13:00

Topic:   Food safety in production Process (Panel discussion)

Maxtex Trading Group Co. Ltd.
Professional Teeranat Limpichotikul, SGS (Thailand) Limited
Khun Tripop Boonmuean, CEO of Maxtex Trading Group
13:30

Topic:   Food Allergen Testing

Romer Labs Singapore
Yong Wee Liau
14:00

Topic:   Expect the unexpected – Food trends influencing food contaminant trends

R Biopharm
Anna Lisa Gerards
14:30

Topic:   Healthy Food Adaptation in Asia

Thailand Management Association
Dr. Lalana Thiranusornkij
Bhiramon Chuprapawan (4Care Group)
Ass. Prof. Dr. Sathaporn Ngamukote (Thandee Innofood Co., Ltd.)
Alex Goncharov (Oxford University)
15:00

Topic:   Sustainable Packaging

KU Food Innopolis
Associate Prof. Nathdanai Harnkarnsujarit
16:00

Topic:   Healthy Eating Plate by UOAT, All About Oats

U Dessert Story Thailand
Chef Rywin Meteecharoenwong
10:30

Topic:   Future trends in healthy eating and drinking in Asia Pacific

Euromonitor International
Oceane Nguyen
11:00

Topic:   Flexitarian x Mindfulness (Thai session)

Chin Huay
Amy Jirada Sresangnum
11:30

Topic:   High-protein, gluten-free products: food research and development to ensure the good health of gluten-intolerant consumers

Chulalongkorn University
Prof. Kanitha Tananuwong
12:00

Topic:   Thai Consumers' Healthy Eating Trends: Insights and Innovations for Food and Drink Brands

Mintel
Pimwadee Aguilar
12:30

Topic:   Alternative Protein Solutions: Realizing the Transition to an Efficient, Inclusive, Sustainable, Nutritious and Healthy Food System

Embassy of the Kingdom of the Netherlands in Thai
TBC
13:30

Topic:   Flavor problems in plant-based foods and problem-solving approaches

Chulalongkorn University
Assoc. Prof. Dr. Inthawoot Suppavorasatit
14:00

Topic:   Vegan/Healthy Lifestyle Trends among Asian consumers

V-Label
Faisal Mansor
14:30

Topic:   How to build successful storytelling brand strategies?

Healthy Marketing Team
Thanyathorn Wongnitchakul
15:00

Topic:   Pigmented Rice: Bioactive Compounds, Health Benefits and Food Applications

Salana Organic Village Co. Ltd.
Dr. Orranuch Norkaew
15:30

Topic:   Global food and nutrition trend overview 2023

Mahidol University
Thunnalin Winuprasith

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