Conference Program 2023
Conference Program
(Wednesday)
10:30
Topic: Alternative Protein Solutions: Realizing the Transition to an Efficient, Inclusive, Sustainable, Nutritious and Healthy Food System
Embassy of the Kingdom of the Netherlands
Speaker To Be Announced
Speaker To Be Announced
11:30
Topic: Future trends in healthy eating and drinking in Asia Pacific
Euromonitor International
Oceane Nguyen
Oceane Nguyen
12:00
Topic: SPACE-F Start-up Pitch Session
SPACE-F
Chris Aurand, SPACE-F
Plant Origin
POWCO
Advance
Chris Aurand, SPACE-F
Plant Origin
POWCO
Advance
12:30
Topic: Allergen Management in the food industry
R Biopharm
Anna Lisa Gerards
Anna Lisa Gerards
13:00
Topic: Food safety in production Process (Panel discussion)
Maxtex Trading Group Co. Ltd.
Professional Teeranat Limpichotikul, SGS (Thailand) Limited
Khun Tripop Boonmuean, CEO of Maxtex Trading Group
Professional Teeranat Limpichotikul, SGS (Thailand) Limited
Khun Tripop Boonmuean, CEO of Maxtex Trading Group
13:30
Topic: Food Allergen Testing
Romer Labs Singapore
Yong Wee Liau
Yong Wee Liau
14:00
Topic: Expect the unexpected – Food trends influencing food contaminant trends
R Biopharm
Anna Lisa Gerards
Anna Lisa Gerards
14:30
Topic: Healthy Food Adaptation in Asia
Thailand Management Association
Dr. Lalana Thiranusornkij
Bhiramon Chuprapawan (4Care Group)
Ass. Prof. Dr. Sathaporn Ngamukote (Thandee Innofood Co., Ltd.)
Alex Goncharov (Oxford University)
Dr. Lalana Thiranusornkij
Bhiramon Chuprapawan (4Care Group)
Ass. Prof. Dr. Sathaporn Ngamukote (Thandee Innofood Co., Ltd.)
Alex Goncharov (Oxford University)
15:00
Topic: Sustainable Packaging
KU Food Innopolis
Associate Prof. Nathdanai Harnkarnsujarit
Associate Prof. Nathdanai Harnkarnsujarit
16:00
Topic: Healthy Eating Plate by UOAT, All About Oats
U Dessert Story Thailand
Chef Rywin Meteecharoenwong
Chef Rywin Meteecharoenwong
10:30
Topic: Future trends in healthy eating and drinking in Asia Pacific
Euromonitor International
Oceane Nguyen
Oceane Nguyen
11:00
Topic: Flexitarian x Mindfulness (Thai session)
Chin Huay
Amy Jirada Sresangnum
Amy Jirada Sresangnum
11:30
Topic: High-protein, gluten-free products: food research and development to ensure the good health of gluten-intolerant consumers
Chulalongkorn University
Prof. Kanitha Tananuwong
Prof. Kanitha Tananuwong
12:00
Topic: Thai Consumers' Healthy Eating Trends: Insights and Innovations for Food and Drink Brands
Mintel
Pimwadee Aguilar
Pimwadee Aguilar
12:30
Topic: Alternative Protein Solutions: Realizing the Transition to an Efficient, Inclusive, Sustainable, Nutritious and Healthy Food System
Embassy of the Kingdom of the Netherlands in Thai
TBC
TBC
13:30
Topic: Flavor problems in plant-based foods and problem-solving approaches
Chulalongkorn University
Assoc. Prof. Dr. Inthawoot Suppavorasatit
Assoc. Prof. Dr. Inthawoot Suppavorasatit
14:00
Topic: Vegan/Healthy Lifestyle Trends among Asian consumers
V-Label
Faisal Mansor
Faisal Mansor
14:30
Topic: How to build successful storytelling brand strategies?
Healthy Marketing Team
Thanyathorn Wongnitchakul
Thanyathorn Wongnitchakul
15:00
Topic: Pigmented Rice: Bioactive Compounds, Health Benefits and Food Applications
Salana Organic Village Co. Ltd.
Dr. Orranuch Norkaew
Dr. Orranuch Norkaew
15:30
Topic: Global food and nutrition trend overview 2023
Mahidol University
Thunnalin Winuprasith
Thunnalin Winuprasith
